Enjoy the delicate sweetness and refreshing aroma of King Umeshu, a classic Japanese plum wine (umeshu) made from carefully selected ume fruits. This convenient 180ml single-serve cup offers a perfectly balanced taste—sweet, slightly tart, and smooth, making it an ideal introduction to traditional Japanese liqueur.
With an alcohol content of 7%, King Umeshu is light, easy to drink, and perfect for relaxing moments. Serve chilled, over ice, or straight from the cup for a refreshing experience.
✅ Authentic Japanese umeshu (plum wine) ✅ Sweet, fruity, and slightly tangy flavor ✅ Convenient ready-to-drink 180ml cup ✅ Light alcohol (7%) – easy and enjoyable ✅ Perfect for Japanese alcohol lovers in Belgium, France, Netherlands, and across Europe ✅ Ideal for Asian grocery stores, restaurants, and online beverage shops
Whether you are searching for umeshu in Belgium, Japanese plum wine EU, or Asian alcoholic drinks online Europe, King Umeshu Cup is a perfect choice for both beginners and enthusiasts.
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Enjoy the bold, roasted flavor of KIRIN FIRE Direct Fire Blend Coffee, one of Japan's most popular ready-to-drink canned coffees. Carefully crafted using Kirin's signature direct fire roasting method, this premium coffee delivers a rich aroma, full-bodied taste, and smooth, mellow finish with every sip.
Blended with milk and just the right amount of sweetness, FIRE Direct Fire Blend offers a well-balanced coffee experience that is perfect for your morning routine, afternoon break, or anytime you need an energy boost.
Made in Japan with high-quality ingredients, this authentic Japanese canned coffee is a favorite among coffee lovers worldwide. Enjoy it chilled for a refreshing drink or warmed for a comforting café-style experience.
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A clean, crisp, and dry sake with a well-balanced and rich depth of flavor. Popular for its versatility, it pairs well with Japanese cuisine as well as a wide variety of other dishes.
Alcohol Content: 13% to less than 14%
Awards: Milan Sake Challenge 2025 – Double Gold Award National Warm Sake Contest 2023 & 2024 – Gold Award
Flavor Profile: Light to moderately clean Slightly dry
Recommended Serving Temperature: Approximately 10°C to 50°C
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Discover the bold and addictive flavor of Lao Gan Ma Crispy Chilli in Oil (210g), one of the most famous Chinese chili oil sauces loved worldwide. This iconic condiment combines crispy chili flakes, savory oil, and rich umami to create a perfectly balanced spicy and crunchy texture.
Highly popular in Asian cuisine, this versatile chili oil is ideal for enhancing noodles, rice dishes, dumplings, stir-fries, and more. A must-have for any kitchen looking to recreate authentic Chinese and Asian flavors at home.
Perfect for customers searching for chili oil Europe, Chinese chili sauce Belgium, Asian grocery Brussels, Lao Gan Ma chili oil, spicy condiments, or crispy chili sauce.
✔ Authentic Lao Gan Ma chili oil ✔ Crispy texture with rich umami flavor ✔ Perfect for noodles, dumplings, rice, and stir-fries ✔ Popular in Chinese and Asian cooking ✔ Essential condiment for spice lovers
Add a spoonful to your favorite dishes and enjoy the authentic taste of Chinese chili oil at home.
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LOTTE MONA-O Vanilla is one of Japan's most popular ice cream sandwiches, featuring rich and creamy vanilla ice cream enclosed in a light, crispy wafer. Loved by generations in Japan, MONA-O delivers the perfect balance of smooth ice cream and delicate wafer texture for a refreshing and satisfying dessert.
Made by LOTTE, a trusted Japanese confectionery brand, MONA-O Vanilla is ideal as a sweet treat after meals, a summer refreshment, or a convenient snack anytime. Its individually wrapped format makes it easy to enjoy at home while experiencing an authentic taste of Japan.
Whether you're a fan of Japanese desserts or looking to discover new frozen treats, LOTTE MONA-O Vanilla offers a delicious combination of creamy vanilla flavor and crispy wafer perfection.
Perfect for customers seeking authentic Japanese ice cream and frozen desserts online in Belgium and throughout Europe.
LOTTE Yukimi Daifuku is one of Japan’s most beloved frozen desserts, combining smooth vanilla ice cream with a soft, chewy mochi rice cake exterior. This iconic Japanese treat offers a unique texture experience where creamy sweetness meets delicate mochi, creating a dessert enjoyed by generations of Japanese consumers.
Perfect as a refreshing snack or elegant dessert, Yukimi Daifuku is easy to enjoy straight from the freezer after a brief resting period. Its soft mochi layer and rich ice cream filling make it an excellent introduction to traditional Japanese sweets with a modern twist.
Whether you're a fan of Japanese cuisine or discovering Japanese desserts for the first time, LOTTE Yukimi Daifuku brings authentic Japanese confectionery culture directly to your home.
Perfect for customers looking to buy authentic Japanese mochi ice cream online in Belgium, France, Luxembourg, the Netherlands, and throughout Europe.
Enjoy authentic Japanese cuisine with Lucullus Nihonsan Yakinori Sushi (10 sheets), high-quality roasted seaweed (nori) specially selected for sushi preparation.
This Japanese sushi nori offers a crisp texture and rich umami flavor, perfect for making sushi rolls (maki), onigiri rice balls, and Japanese dishes. Carefully roasted to enhance aroma and taste, it delivers a traditional experience at home.
Ideal for customers searching for sushi nori sheets, Japanese roasted seaweed, nori for sushi, or premium seaweed wraps, this product is a must-have for Japanese cooking enthusiasts.
✔ Premium roasted sushi nori sheets ✔ Perfect for sushi rolls, maki, and onigiri ✔ Crisp texture and rich umami flavor ✔ Essential ingredient for Japanese cuisine ✔ Easy to use at home
Bring the authentic taste of Japan to your kitchen with this high-quality yakinori sushi seaweed.
sential ingredient for a variety of Japanese sweets and dishes.
Joshinko is commonly used to make traditional Japanese dango, manju, rice cakes, wagashi, and steamed Japanese sweets. It can also be used to prepare rice-flour dumplings, thicken soups and sauces, and create delicious homemade Japanese desserts.
Unlike Mochiko, which is made from glutinous rice, Joshinko is made from non-glutinous Japanese rice, giving finished recipes a firmer and less sticky texture.
The convenient 250 g package is ideal for home cooks, Japanese dessert enthusiasts, and anyone looking to recreate authentic Japanese recipes at home.
Premium Japanese Glutinous Rice Flour for Mochi & Desserts
Create authentic Japanese sweets at home with Maehara Shiratamako (120g), a high-quality glutinous rice flour specially made for traditional Japanese desserts.
This premium shiratamako rice flour is perfect for making soft and chewy shiratama dumplings, mochi, dango, and wagashi sweets. Known for its smooth texture and elasticity, it produces a delicate, glossy finish ideal for both traditional and modern desserts.
Simply mix with water and cook to enjoy authentic Japanese dessert textures. Ideal for anyone looking for mochi flour, glutinous rice flour, Japanese dessert ingredients, or shiratama powder.
✔ Premium Japanese glutinous rice flour ✔ Perfect for shiratama, mochi, dango, and wagashi ✔ Soft, chewy texture with smooth finish ✔ Easy to prepare for homemade desserts ✔ Essential ingredient for Japanese sweets
Bring the taste of Japan to your kitchen with this versatile shiratamako flour.
Discover the traditional taste of Japanese Kinako, a finely roasted soybean flour made from carefully selected soybeans. Gishi Kinako has a mild, naturally nutty aroma and smooth texture, making it a versatile ingredient in traditional Japanese sweets and modern desserts.
Kinako is a classic ingredient in Japanese cuisine and wagashi (traditional Japanese confectionery). Sprinkle it over mochi, dango, warabi mochi, ice cream, and pancakes, or use it as an ingredient in homemade Japanese desserts, baked goods, smoothies, and drinks.
This 120 g resealable pouch is convenient for home use and helps preserve the roasted soybean flour's characteristic aroma and flavor. A must-have Japanese pantry staple for anyone interested in authentic Japanese cooking and desserts.
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Make authentic Japanese mochi and traditional Japanese sweets at home with Maebara Seifun Mochiko (Glutinous Rice Flour). Made from 100% Japanese glutinous rice, this fine rice flour produces the characteristic soft, chewy, and elastic texture that makes mochi so popular.
Mochiko is a traditional Japanese ingredient widely used for mochi, daifuku, dango, wagashi, Japanese rice cakes, and other desserts. It can also be used in modern recipes such as chewy cookies, pancakes, and gluten-free-style desserts where a soft and elastic texture is desired.
This 250 g package of Japanese glutinous rice flour is a convenient pantry staple for home cooks who want to recreate authentic Japanese desserts and explore Japanese baking.
MARUDAI Oishii Kotsubu Natto is a premium Japanese fermented soybean product made from carefully selected small soybeans, delivering the authentic taste of traditional Japanese natto. Each pack contains three convenient 40g portions, making it easy to enjoy a healthy and nutritious Japanese breakfast, lunch, or side dish.
Rich in protein and naturally fermented for enhanced flavor, this natto offers a mild aroma and smooth texture that are ideal for both experienced natto lovers and newcomers to Japanese cuisine. Simply mix thoroughly and serve over freshly cooked rice, add to sushi bowls, or use as a nutritious topping for salads and noodle dishes.
Perfect for customers looking to buy authentic Japanese natto online in Belgium, France, Luxembourg, the Netherlands, and across Europe. MARUDAI Oishii Kotsubu Natto brings traditional Japanese food culture directly to your table.
MARUDAI Oishii Ootsubu Natto is a traditional Japanese fermented soybean product made from large premium soybeans, offering a rich texture and satisfying bite that natto enthusiasts love. Each pack contains three convenient 45g portions, ideal for enjoying authentic Japanese cuisine at home.
Carefully fermented using traditional Japanese methods, Ootsubu (large-bean) natto delivers a robust soybean flavor and characteristic sticky texture. It pairs perfectly with steamed rice, raw egg, green onions, soy sauce, or can be used in poke bowls, sushi bowls, salads, and other healthy Japanese-inspired meals.
Popular among health-conscious consumers, natto is naturally rich in plant-based protein and fermented nutrients. Whether you are looking for an authentic Japanese breakfast or a nutritious addition to your daily diet, MARUDAI Oishii Ootsubu Natto brings genuine Japanese taste directly to your table.
Perfect for customers seeking to buy authentic Japanese natto online in Belgium, France, Luxembourg, the Netherlands, and throughout Europe.
Marukin Mochikon Double Chocolate is a Japanese konjac-based dessert with a soft, chewy texture inspired by traditional Japanese mochi and warabi mochi. It combines mildly sweet konjac with rich double chocolate flavors for a unique Japanese snack experience.
The package includes konjac dessert, chocolate sauce, and chocolate powder, allowing you to enjoy a delicious combination of chewy texture, smooth chocolate sweetness, and a subtle cocoa bitterness. It can be enjoyed on its own or cut into pieces and served with fruit, ice cream, or parfaits.
Perfect for anyone looking for a Japanese dessert, konjac snack, chocolate mochi-style dessert, or unique Japanese sweet. Made in Japan and suitable for plant-based diets.
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Enjoy the unique combination of a soft, chewy konjac dessert and the refined, slightly bitter flavor of authentic Japanese matcha green tea. Marukin Mochikon Matcha is a fun Japanese sweet snack that offers a light, refreshing alternative to traditional mochi.
The dessert combines konjac with matcha-flavored syrup and matcha soybean powder, creating a delicious balance of chewy texture, gentle sweetness, and earthy green tea flavor. It is perfect as an everyday Japanese snack, tea-time treat, or for anyone looking to discover unique Japanese sweets and matcha desserts.
Made in Japan, this product is a great choice for fans of matcha green tea, konjac snacks, Japanese desserts, and plant-based Japanese confectionery.
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Bring authentic Japanese flavor to your kitchen with MARUKOME KUN Dashi-Iri Awase Miso 650G, one of Japan's most popular blended miso pastes. Made by Marukome, Japan's leading miso manufacturer, this traditional Awase Miso combines rice miso, barley miso, and soybean miso to create a rich, balanced flavor with deep umami and natural sweetness. Bonito and kelp dashi are already blended into the miso, making it easy to prepare delicious Japanese dishes.
Perfect for miso soup, ramen broth, marinades, sauces, hot pots (nabe), and Japanese cooking, this versatile miso paste delivers authentic restaurant-quality taste at home. The carefully aged mixture of three types of miso creates a complex flavor profile that works beautifully with vegetables, seafood, tofu, and meat dishes.
Whether you are looking for authentic Japanese miso in Belgium, premium Japanese ingredients in Brussels, or traditional Japanese seasonings in Europe, MARUKOME KUN Awase Miso is an essential pantry item for anyone who loves Japanese cuisine.
Enjoy the authentic taste of traditional Japanese miso soup with MARUKOME Ryotei No Aji Instant Miso Soup – Tofu.
This convenient Japanese instant miso soup combines flavorful rice miso with delicate dried tofu, wakame seaweed, and green onion. A savory dashi made with bonito, sardine, and kelp adds a rich and satisfying umami flavor, creating a comforting bowl of authentic Japanese miso soup.
The Ryotei No Aji series means “restaurant-quality taste” and is one of MARUKOME's popular miso soup ranges in Japan. Simply add approximately 160 ml of hot water, stir well, and enjoy a delicious bowl of miso soup in minutes.
With 8 individual servings, it is ideal for breakfast, lunch, dinner, or as a side dish with rice and Japanese meals. It is also convenient for home, the office, or travel.
This convenient Japanese instant miso soup combines flavorful rice miso with delicate wakame seaweed and green onion. A savory dashi made with bonito, sardine, and kelp creates a rich, satisfying umami flavor and a comforting bowl of authentic Japanese miso soup.
The Ryotei No Aji series is known for its premium, restaurant-quality taste. Simply add hot water, stir well, and enjoy delicious Japanese miso soup in minutes.
With 8 individual servings, this instant miso soup is perfect for breakfast, lunch, dinner, or as a side dish with rice, sushi, noodles, and other Japanese dishes. It is also convenient for home, the office, or travel.
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Enjoy the comforting flavors of authentic Japanese home cooking with Marumiya Hijiki Gome Kamameshi No Moto. This convenient Japanese rice seasoning mix combines nutritious hijiki seaweed with five flavorful ingredients, complemented by the rich umami of bonito stock and chicken and a savory-sweet soy sauce flavor.
Simply add the seasoning and ingredients to rice and cook to create delicious Japanese mixed rice (Takikomi Gohan) with minimal preparation. Perfect for busy weeknight meals, family dinners, lunch boxes, and anyone who wants to enjoy traditional Japanese flavors at home.
A great choice for customers searching for Japanese rice seasoning, hijiki seaweed rice, Kamameshi, Takikomi Gohan, Japanese cooking ingredients, and authentic Japanese food.
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Enjoy an authentic taste of Japanese home cooking with Marumiya Kinoko Kamameshi No Moto, a convenient seasoning and ingredient mix for making delicious Japanese mushroom mixed rice (Kinoko Kamameshi).
Packed with flavorful mushrooms and vegetables, this Japanese rice seasoning combines the savory umami of mushrooms with traditional Japanese seasonings. Simply add the contents to rice and cook to create a comforting, flavorful Japanese-style rice dish with minimal preparation.
Perfect for busy weeknight meals, Japanese home cooking, and anyone who wants to enjoy authentic Japanese Kamameshi at home. It is also an excellent choice for customers looking for Japanese rice seasoning, mushroom rice mix, Japanese cooking ingredients, and authentic Japanese food.
Bring the comforting flavors of traditional Japanese home cooking to your table with Marumiya Maitake Mushroom & Wild Vegetable Kamameshi Rice Seasoning. This convenient Japanese rice seasoning mix combines flavorful maitake mushrooms with Japanese wild vegetables such as bracken and zenmai fern, along with carrots and bamboo shoots.
The ingredients are gently seasoned with soy sauce, sugar, bonito and shiitake mushroom stock, creating a mild, savory flavor with delicious natural umami. Simply add the seasoning mix to rice and cook to make flavorful Japanese mixed rice (Takikomi Gohan) at home.
Perfect for an easy Japanese-style dinner, lunch boxes, family meals, or anyone looking to enjoy authentic Japanese flavors without complicated preparation. This Kamameshi seasoning is an excellent addition to any Japanese or Asian pantry.
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Add a bold Japanese flavor to your everyday meals with Marumiya Nori Wasabi Furikake, a traditional Japanese rice seasoning combining the aromatic taste of nori seaweed with the distinctive kick of wasabi.
This flavorful Japanese furikake also features roasted sesame seeds, dried bonito flakes, green laver, and other savory ingredients to create a rich umami taste with a pleasant wasabi finish. It is especially popular with adults who enjoy a more sophisticated and savory rice topping.
Simply sprinkle it over freshly cooked white rice, or use it to make onigiri (Japanese rice balls). It can also add delicious Japanese flavor to noodles, salads, steamed vegetables, and other dishes.
Marumiya Noritama Furikake Rice Seasoning 25g is one of Japan's most popular furikake seasonings, made with a delicious blend of seaweed (nori), egg, sesame seeds, and savory seasonings. Simply sprinkle it over hot steamed rice to instantly add rich umami flavor, texture, and authentic Japanese taste.
A longtime favorite in Japanese households, Marumiya Noritama Furikake is also perfect for rice balls (onigiri), lunch boxes (bento), noodles, pasta, tofu, salads, popcorn, and other everyday meals. Its balanced combination of sweet and savory flavors makes it a family-friendly seasoning loved by both children and adults.
Made by Marumiya, a trusted Japanese food manufacturer, this classic furikake is an essential pantry staple for anyone who enjoys authentic Japanese cuisine.
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Make everyday meals more exciting with Marumiya Pokémon Furikake Mini Pack, a fun assortment of traditional Japanese rice seasonings featuring popular Pokémon-themed packaging.
This convenient variety pack contains 20 individual sachets, with four delicious flavors: Egg, Salmon, Bonito, and Vegetable. Each 2.5g packet is perfectly portioned for sprinkling over freshly cooked rice, making it easy to enjoy flavorful Japanese-style meals at home, school, or on the go.
The individual packets are particularly convenient for bento lunch boxes, picnics, travel, and children's meals. A fun Pokémon sticker is also included, adding an extra collectible element for Pokémon fans.