TAGAWA
HAKKAIDO NATTO MINI 3 40G*3P(12)
€4,20
Estimated delivery between October 09 and October 11.
€4,20
€4,20
About this item
Experience authentic Japanese natto made with 100% premium Hokkaido soybeans. Yamadai Hokkaido Natto is carefully fermented to create a rich umami flavor, soft texture, and characteristic sticky consistency loved throughout Japan.
Produced in Hokkaido, Japan's renowned agricultural region, this traditional fermented soybean food is a natural source of plant-based protein and is widely enjoyed as part of a healthy Japanese breakfast. Simply mix well and serve over steamed rice, in sushi bowls, poke bowls, salads, or other Asian-inspired dishes.
Perfect for customers seeking authentic Japanese groceries, fermented foods, and healthy protein-rich products.
Product information
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Ingredients
Soybeans (100% Hokkaido-grown soybeans)
Natto bacteria (Bacillus subtilis)
Sauce sachet included -
Nutrition Facts
Typical values may vary by batch. Please refer to the product packaging for exact nutritional information. -
Weight
40g × 3 packs Net Weight: 120g Includes sauce sachets -
Country of Origin
Japan (Hokkaido, Japan) -
Allergens
Soybeans Sauce sachet may contain soy and wheat (please check packaging for details)
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