TAGAWA
"MARUDAI" OISHII KOTSUBU NATTO 40G*3(12*4)
€3,50
Estimated delivery between July 31 and August 02.
€3,50
€3,50
About this item
MARUDAI Oishii Kotsubu Natto is a premium Japanese fermented soybean product made from carefully selected small soybeans, delivering the authentic taste of traditional Japanese natto. Each pack contains three convenient 40g portions, making it easy to enjoy a healthy and nutritious Japanese breakfast, lunch, or side dish.
Rich in protein and naturally fermented for enhanced flavor, this natto offers a mild aroma and smooth texture that are ideal for both experienced natto lovers and newcomers to Japanese cuisine. Simply mix thoroughly and serve over freshly cooked rice, add to sushi bowls, or use as a nutritious topping for salads and noodle dishes.
Perfect for customers looking to buy authentic Japanese natto online in Belgium, France, Luxembourg, the Netherlands, and across Europe. MARUDAI Oishii Kotsubu Natto brings traditional Japanese food culture directly to your table.
Product information
-
Ingredients
Natto:
Soybeans
Natto culture (Bacillus subtilis natto)
Sauce (included):
Soy sauce
Sugar
Glucose-fructose syrup
Salt
Bonito extract
Kelp extract
Alcohol
Seasonings (amino acids)
Mustard (included):
Mustard
Vinegar
Salt
Spices -
Nutrition Facts
Typical values per 100g
Energy 200 kcal
Protein 16.5 g
Fat 10.0 g
Carbohydrates 12.0 g
Sugars 4.0 g
Salt 0.02 g -
Weight
120g (40g × 3 packs) -
Country of Origin
Japan -
Allergens
Soybeans Wheat (in the seasoning sauce)
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