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Add authentic Japanese flavor to everyday rice with MARUMIYA Mazekomi Wakame Shirasu, a convenient Japanese furikake-style rice seasoning made with flavorful wakame seaweed, shirasu (tiny whitebait fish), sesame seeds, and other savory ingredients.

The delicate flavor of wakame seaweed combines with the natural umami of shirasu (young sardines/whitebait) and the refreshing taste of Japanese daikon leaves. Simply mix it into freshly cooked rice to create delicious seasoned rice in minutes.

Perfect for making Japanese onigiri (rice balls), bento lunch boxes, rice bowls, and quick Japanese meals at home. It can also be used as a topping for noodles, salads, and other dishes. A convenient Japanese pantry staple for anyone who enjoys authentic Japanese flavors.

How to Use:
Mix the seasoning with freshly cooked rice and serve. It is especially convenient for preparing onigiri and bento rice.

Add a simple, authentic Japanese flavor to your meals with MARUMIYA Gomashio, a traditional Japanese seasoning made from roasted sesame seeds and salt. In Japanese, goma means sesame and shio means salt, making Gomashio a classic sesame-and-salt topping used in Japanese home cooking.

Simply sprinkle it over freshly cooked white rice, Sekihan (Japanese red bean rice), onigiri (rice balls), or other rice dishes. The fragrant roasted sesame seeds provide a nutty aroma and texture, while the salt adds a balanced savory taste.

This versatile Japanese rice seasoning is also suitable for bento lunch boxes, rice balls, vegetables, tempura, and everyday Japanese dishes. A convenient pantry staple for anyone who wants to enjoy traditional Japanese flavors at home.

Enjoy the savory and slightly spicy flavor of Japanese home cooking with MARUMIYA Mazekomi Wakame Takana. This convenient Japanese rice seasoning combines wakame seaweed with takana (Japanese mustard greens), known for their distinctive aroma, slightly spicy taste, and pleasant crunchy texture.

Simply mix the seasoning into freshly cooked rice to make flavorful Japanese-style mixed rice in minutes. It is especially convenient for preparing onigiri (Japanese rice balls), bento lunch boxes, and quick rice dishes.

The seasoning has a balanced savory taste with a subtle spicy kick from takana. It can also be used creatively as a seasoning for noodles, fried rice, vegetables, and other Japanese-inspired dishes.

Enjoy the comforting taste of authentic Japanese Curry Udon with Higashimaru Curry Udon Soup. This convenient powdered soup seasoning combines aromatic curry spices with savory bonito dashi (bonito soup stock) and rich beef flavor to create a delicious Japanese-style curry broth.

Simply dissolve one packet in water, add udon noodles, and simmer to make flavorful Curry Udon at home. The smooth and mildly rich curry broth is designed to deliver the comforting taste traditionally enjoyed at Japanese udon restaurants.

This versatile Japanese curry soup seasoning can also be used for curry hot pot (curry nabe), curry dishes, and other Japanese recipes. Each pack contains three individually portioned 17g packets for easy preparation.

Enjoy the authentic taste of Japanese azuki red beans with Imuraya Hokkaido Yude Azuki. Made with 100% Hokkaido-sourced azuki beans, sugar, and salt, these tender boiled red beans offer a naturally rich bean flavor with a pleasant sweetness.

Ready to eat straight from the can, this versatile Japanese ingredient is perfect for making traditional Japanese desserts and sweets. Use it as a filling or topping for mochi, dorayaki, anpan, pancakes, toast, shaved ice, and matcha desserts, or enjoy it simply as a sweet azuki bean treat.

The convenient easy-open can requires no can opener, making it an excellent pantry staple for Japanese cooking and homemade desserts.

njoy the authentic taste of Japanese miso soup in minutes with SHINSHU ICHI MISO Instant Miso Soup – Veggie. This convenient instant soup features savory Japanese miso and vegetables, making it an easy and delicious addition to your everyday meals.

Simply add hot water and stir for a quick bowl of Japanese-style miso soup at home, at work, or while traveling. Perfect for anyone looking for an easy way to enjoy authentic Japanese food and traditional Japanese flavors.

With 8 individual servings in each pack, this instant miso soup is convenient for everyday use and easy to store in your pantry.

Perfect for: Japanese food lovers, vegetarians looking for a convenient soup option, quick lunches, light meals, and anyone who wants to enjoy traditional Japanese miso soup with minimal preparation.

Geniet van een royale portie smaakvolle Japanse hete curry met Hachi Foods Megamori Curry. Deze kant-en-klare retortcurry van 300 g is gemaakt met een zorgvuldig geroosterde curry roux en twee originele kerriepoedermengsels, vervolgens langzaam gestoofd met in blokjes gesneden groenten en gehakt.

De curry heeft een rijke, hartige smaak met een bevredigende kick van rode chilipepers. Het royale portie van 300 g maakt het een uitstekende keuze voor een stevige Japanse kerrierijstmaaltijd, vooral voor curryliefhebbers die de voorkeur geven aan een hetere en robuustere smaak.

Gewoon verwarmen en over gestoomde witte rijst schenken voor een gemakkelijke Japanse Kare Raisu (curryrijst)-ervaring thuis. Het is ook handig voor snelle lunches, diners, drukke weekdagen en om in je Japanse voorraadkast te bewaren.

Hoe te genieten

Verwarm de zak volgens de instructies op de verpakking en serveer over vers gestoomde Japanse rijst. Voor een extra rijke maaltijd voeg je een gebakken ei, kaas, augurken of je favoriete Japanse currytoppings toe.

Geniet van een milde en kindvriendelijke smaak van Japanse curry met Marumiya Pokémon Puchi Pack Curry – Varkensvlees & Groenten. Deze handige Japanse kant-en-klare curry wordt geleverd in twee afzonderlijke zakjes van 60 g, waardoor het een ideale portie is voor jonge kinderen en kleine maaltijden.

Gemaakt met groenten zoals aardappelen en wortels, mals varkensvlees, tomaat, pompoen, spinazie, maïs en aromatische currykruiden, biedt deze milde Japanse curry een zachte, hartige smaak die gemakkelijk te genieten is.

De curry kan zonder verwarming worden gegeten, waardoor hij bijzonder handig is voor lunchboxen, reizen, snelle maaltijden of drukke dagen. Serveer het eenvoudig met gestoomde rijst voor een gemakkelijke Japanse Kare Raisu (curryrijst) maaltijd.

De leuke Pokémon-verpakking maakt de maaltijd ook leuker voor kinderen en Pokémon-fans.

Hoe te genieten

Direct serveren over gestoomde rijst. Omdat de curry zonder verwarming klaar is om te eten, is hij ook handig voor lunchpakketten, reizen of maaltijden wanneer je een snelle en gemakkelijke Japanse maaltijdoptie nodig hebt.

Geniet van de rijke, kruidige smaak van authentieke Japanse curry met Hachi Foods Vegetable Curry – Medium Pikant. Geïnspireerd door de smaak van Japanse curryrestaurants, combineert deze handige eetklare Japanse retortcurry een smaakvolle currysauce met royale stukken aardappel, ui en wortel.

Gemaakt met meer dan 20 soorten aromatische kruiden, levert deze medium-pikante Japanse curry een uitgebalanceerde combinatie van hartige diepte en milde kruidigheid. De grofgesneden groenten zorgen voor een bevredigende textuur, terwijl de rijke currysauce perfect samengaat met gestoomde witte rijst.

Eenvoudig verwarmen en serveren voor een gemakkelijke Japanse currymaaltijd thuis—ideaal voor drukke werkdagen, liefhebbers van Japans eten en iedereen die de troostende smaak van authentieke Japanse curry wil ervaren.

Waarom u ervan zult houden

• Authentieke Japanse groentecurry
• Medium-pittig kruidenniveau
• Gemaakt met meer dan 20 aromatische kruiden
• Royale stukken aardappel, ui en wortel
• Handig eetklaar retortzakje
• Perfect met gestoomde Japanse rijst
• 200g portiezakje
• Geweldig voor snelle lunches, diners en liefhebbers van Japans eten

Perfect voor

Serveer deze Japanse groentecurry over gestoomde rijst voor een klassieke Japanse curryrijst (Kare Raisu)-ervaring. Het kan ook worden genoten met noedels, brood of uw favoriete toppings.

Enjoy an easy and delicious Japanese-style fried rice at home with Nagatanien Crab-Flavored Fried Rice Seasoning. This convenient powdered seasoning mix includes flavorful crab-style kamaboko (fish cake) and green onion, enhanced with a savory crab-flavored aromatic oil.

Simply add one sachet to cooked rice and egg, then stir-fry in a frying pan for about 3 minutes. You can easily prepare fluffy, flavorful Japanese Crab Fried Rice (Kani Chahan) without complicated cooking.

Perfect for quick weekday meals, lunch boxes, and anyone who wants to enjoy authentic Japanese fried rice at home. A convenient pantry staple for fans of Japanese cuisine and Asian cooking.

Make delicious Japanese-style fried rice at home with Nagatanien Shrimp Fried Rice Seasoning. This convenient powdered seasoning mix contains shrimp, green onion, and a fragrant shrimp-flavored oil that enhances the savory seafood taste.

Simply add one sachet to cooked rice and egg, then stir-fry in a frying pan for about 3 minutes. You can easily prepare fluffy, flavorful Japanese Shrimp Fried Rice (Ebi Chahan) without complicated preparation.

Perfect for quick weekday meals, lunch boxes, family dinners, or anyone who loves authentic Japanese and Asian cuisine. Keep this convenient fried rice seasoning in your pantry for an easy Japanese meal anytime.

Enjoy flavorful Japanese-style fried rice at home with Nagatanien Gomoku Fried Rice Seasoning. “Gomoku” means “five ingredients,” and this convenient seasoning mix includes tasty ingredients such as shrimp, chicken, kamaboko fish cake, green onion, and onion.

Simply prepare cooked rice and an egg, add one sachet of seasoning, and stir-fry in a frying pan for about 3 minutes. The blend of savory seasonings and fragrant roasted green onion oil creates delicious, aromatic Japanese Gomoku Chahan (mixed fried rice) with minimal effort.

Perfect for quick weekday meals, lunch boxes, family dinners, and anyone who enjoys authentic Japanese and Asian cuisine. A convenient pantry staple for making Japanese fried rice at home.

Experience the distinctive taste of Nagatanien Wasabi Chazuke, a classic Japanese ochazuke (tea over rice) seasoning made with real Japanese wasabi. It combines the savory flavor of dashi, seaweed, crispy rice crackers, and the sharp, refreshing heat of wasabi for an authentic Japanese taste.

Simply sprinkle one sachet over a bowl of hot steamed rice and pour over hot green tea or water. In just a few minutes, you can enjoy a comforting bowl of Japanese wasabi rice soup at home. The convenient individual sachets are perfect for a quick breakfast, light lunch, late-night snack, or an easy Japanese meal.

This 6-sachet pack is ideal for anyone looking to enjoy authentic Japanese food, Japanese pantry staples, and traditional Japanese rice dishes at home.

Enjoy the authentic taste of Japanese home-style cooking with Marumiya Mazekomi Wakame Tarako, a convenient Japanese rice seasoning made with flavorful wakame seaweed and tarako (seasoned cod roe). The combination of savory wakame and rich tarako creates a delicious umami flavor that pairs perfectly with freshly cooked rice.

Simply mix this Japanese furikake-style rice seasoning into warm rice to make flavorful rice bowls, onigiri (Japanese rice balls), or an easy side dish. It is also convenient for lunch boxes and quick Japanese meals at home.

The flavorful ingredients are designed to retain their taste even when served with cooled rice, making it a practical choice for bento lunches and onigiri. A great pantry staple for anyone looking for an easy way to enjoy authentic Japanese flavors.

How to Use:
Mix the seasoning into freshly cooked rice. Adjust the amount according to your taste.

Enjoy the refreshing taste of Japanese home cooking with MARUMIYA Mazekomi Wakame Ume-Jiso, a convenient Japanese rice seasoning combining flavorful wakame seaweed with tangy Japanese plum (ume) and aromatic shiso leaves.

The pleasant sourness of ume plum and the fresh herbal aroma of shiso (Japanese perilla) are complemented by roasted sesame and savory wakame seaweed. Simply mix it with freshly cooked rice to make flavorful seasoned rice in minutes.

Perfect for onigiri (Japanese rice balls), bento lunch boxes, rice bowls, and quick Japanese meals. It can also be used as a seasoning or topping for other dishes, making it a convenient staple for Japanese cooking at home.

How to Use:
Mix the seasoning into freshly cooked rice and serve. It is especially suitable for making onigiri and bento rice.

Enjoy the rich, savory taste of Japanese-style barbecue with MARUMIYA Yakiniku Furikake. This flavorful Japanese rice seasoning combines the umami of beef with a sweet and savory yakiniku BBQ sauce-style flavor, creating a delicious topping that makes steamed rice even more satisfying.

The crispy texture of soy-based ingredients, sesame seeds, fried garlic, seasoned seaweed, and other flavorful toppings adds extra texture and depth to every bite. Simply sprinkle over freshly cooked rice for an easy and delicious Japanese meal.

Perfect for steamed rice, Japanese bento lunch boxes, rice bowls, onigiri (Japanese rice balls), and quick home meals. A convenient Japanese pantry staple for anyone who enjoys the flavors of Japanese yakiniku BBQ.

Enjoy the rich and savory flavors of Japanese home cooking with MARUMIYA Ajidoraku Furikake. This classic Japanese rice seasoning combines dried bonito flakes, seasoned seaweed, roasted sesame seeds, egg, and soy sauce to create a flavorful topping with a deliciously crispy texture.

Simply sprinkle it over freshly cooked rice for an easy and satisfying Japanese meal. The combination of savory bonito, aromatic sesame, seaweed, and seasoned egg adds depth and texture to everyday rice.

Perfect for Japanese rice, onigiri (Japanese rice balls), bento lunch boxes, rice bowls, and quick home meals. It is also a convenient pantry staple for anyone looking to enjoy authentic Japanese flavors at home.

Make authentic Japanese Sekihan (red bean rice) easily at home with MARUMIYA Sekihan no Moto. Sekihan is a traditional Japanese rice dish made with glutinous rice and azuki red beans, commonly enjoyed for celebrations, festivals, birthdays, and other special occasions.

This convenient cooking base uses 100% Hokkaido-grown azuki red beans and comes with a separate sesame salt (gomashio) packet to finish the dish with a classic Japanese flavor. Simply combine the seasoning with rice and cook according to the package instructions for delicious, traditional-style red bean rice.

For approximately 3 cups of rice, combine 2 cups of glutinous rice (mochi rice) and 1 cup of regular Japanese rice with the Sekihan seasoning and cook in a rice cooker.

A convenient choice for enjoying traditional Japanese food, Japanese celebration dishes, and authentic homemade Sekihan without preparing the azuki beans from scratch.