"MARUTOMO" EU RAMEN SOUP 500ML

MARUTOMO Dashi Shoyu Ramen Soup Base is a concentrated Japanese ramen broth seasoning combining the savory depth of soy sauce (shoyu) with Japanese dashi flavors. It contains smoked dried bonito, kombu seaweed, and dried shiitake mushrooms, creating a rich, aromatic umami taste ideal for homemade ramen and other Japanese dishes.

Simply dilute with water and add ramen noodles and your favorite toppings such as chashu pork, green onions, bamboo shoots, nori, or a soft-boiled egg. It can also be used as a versatile Japanese soup base and seasoning for noodles, soups, hot pots, and other Japanese recipes. The product is made in Japan and comes in a convenient 500 ml package.