{"product_id":"shiitake-50g30","title":"SHIITAKE 50G(30)","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAdd authentic Asian umami and a rich, earthy flavor to your cooking with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMOUNTAINS Tung Ku Dried Shiitake Mushrooms\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. These dried shiitake mushrooms, also known as \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eShiitake or Lentinula edodes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, have a meaty texture and concentrated savory taste that makes them a versatile ingredient for Japanese and Asian cuisine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBefore cooking, simply rinse and soak the dried mushrooms in water until softened. The rehydrated shiitake can then be sliced and added to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eJapanese soups, miso soup, ramen, hot pot, stir-fries, stews, fried rice, noodles, sushi, and simmered dishes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. The soaking liquid can also be used to add extra mushroom umami to broths and sauces.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA convenient pantry staple for anyone who enjoys \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eJapanese cooking, Asian cuisine, vegetarian dishes, and authentic Japanese ingredients\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"TAGAWA","offers":[{"title":"Default Title","offer_id":54794490741073,"sku":"6920444296699","price":5.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1053\/0996\/2577\/files\/shiita.jpg?v=1788516440","url":"https:\/\/tagawa.eu\/products\/shiitake-50g30","provider":"TAGAWA","version":"1.0","type":"link"}